Bell Mason

28 products

Showing 1 - 24 of 28 products

Value-range jars · Made in USA

Bell Mason jars are the value-range sibling of Ball Mason — made in the USA to the same manufacturing standards, with full compatibility across lids, bands, and accessories. If you’re preserving at high volume or want to keep your cost-per-jar down without compromising on quality, Bell Mason is the sensible choice.

Bell Mason jars use the same two-piece lid and band system as Ball Mason, meaning all regular mouth (70mm) and wide mouth (86mm) lids are interchangeable between the two brands. BPA-free, dishwasher safe, and freezer safe.

Bell vs Ball — what’s the difference?

Ball Mason is the premium line with a longer production history and wider size range. Bell Mason is the cost-effective alternative — same US manufacturing, same lid compatibility, slightly narrower range. See the full Ball Mason range for comparison.

Bell Mason jar styles

Smooth round

4oz – 64oz · regular & wide mouth

The classic smooth-sided Bell Mason jar. Available in jam jelly size (4oz/120ml) through to half-gallon (64oz/1.9L). Regular mouth for jams and sauces; wide mouth for whole fruit, pickles, and meat.

Straight sided

8oz · half pint

Straight-sided profile makes these ideal for freezer storage — no shoulders means the jar releases contents easily when frozen. Half-pint size suits soups, stocks, and portioned sauces.

Stout sauce bottles

8oz & 16oz · packs of 12

Squat, wide-bodied sauce bottle style. Suited to tomato sauces, BBQ sauce, chilli sauce, and condiments. The short neck pours cleanly.